Smoke Salt

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  • Regular price $6.00

Smoked Sea Salt

A Pacific flake sea salt cold smoked with a proprietary blend of real hardwood & fruit wood logs for a distinctive, robust smoked flavor. Food processors can use this variety to add robust smokehouse flavor to anything from chips and frozen entrees to spice blends, and its extra bold flavor and wonderful flakey finishing texture can be appreciated in commercial and home kitchens everywhere for grilling red meat, seasoning veggies, or other savory applications. Smoke Salt maintains the same quality standards as the rest of our smoked varieties: it’s naturally smoked using bark-free wood with zero additives, accommodating clean label criteria. It’s ideal for adding a punch of smoked flavor without resorting to artificial options, like liquid smoke.